Vegan Skillet Apples Recipe
A simple and delicious vegan dessert made with apples, perfect for any occasion.
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Main Ingredients
- 4 apples peeled, cored, and sliced
- 2 tablespoon coconut oil
- ¼ cup maple syrup
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- 1 pinch salt
Heat the skillet over medium heat and add the coconut oil.
Add the sliced apples and cook for 5-7 minutes until they start to soften.
Stir in the maple syrup, cinnamon, nutmeg, and salt. Cook for another 5-7 minutes until the apples are tender and caramelized.
Serve warm and enjoy!
Calories: 150kcal | Carbohydrates: 25g | Fat: 7g | Saturated Fat: 6g | Sodium: 50mg | Potassium: 200mg | Fiber: 4g | Sugar: 20g | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg
Dessert, Skillet Apples, Vegan