Spicy Keto Chicken and Cheese Casserole
A delicious and spicy keto-friendly chicken and cheese casserole that's perfect for dinner.
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Main Ingredients
- 2 cups Cooked Chicken, shredded
- 1 cup Cheddar Cheese, shredded
- 1 cup Heavy Cream
- 1 tablespoon Butter
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
- 0.5 teaspoon Red Pepper Flakes
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the shredded chicken, cheddar cheese, heavy cream, butter, garlic powder, onion powder, paprika, salt, black pepper, and red pepper flakes.
Transfer the mixture to a baking dish and spread it out evenly.
Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
Remove from the oven and let it cool for a few minutes before serving.
Calories: 450kcal | Carbohydrates: 5g | Protein: 30g | Fat: 35g | Saturated Fat: 20g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 2mg
Casserole, Chicken, Keto, Spicy