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keto-sausage-balls-recipe

Keto Sausage Balls Recipe

Delicious and easy keto sausage balls, perfect for a low-carb snack or appetizer.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground sausage
  • 1 cup Shredded cheddar cheese
  • ¼ cup Almond flour
  • 1 teaspoon Baking powder
  • 1 Egg

Instructions 

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine all the ingredients until well mixed.
  3. Roll the mixture into 1-inch balls and place them on the prepared baking sheet.
  4. Bake for 18-20 minutes or until golden brown and cooked through.
  5. Let cool slightly before serving. Enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 15g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Calcium: 150mg | Iron: 1mg

Keywords

Keto, Low Carb, Sausage Balls
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