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keto-alfredo-sauce-recipe

Keto Alfredo Sauce Recipe

A creamy, low-carb Alfredo sauce perfect for keto diets.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy cream
  • ½ cup Grated Parmesan cheese
  • 2 tablespoon Butter
  • 2 cloves Garlic, minced
  • to taste Salt and pepper

Instructions 

  1. In a saucepan over medium heat, melt the butter.
  2. Add minced garlic and sauté until fragrant, about 1 minute.
  3. Pour in the heavy cream and bring to a simmer.
  4. Whisk in the Parmesan cheese until the sauce is smooth and thickened.
  5. Season with salt and pepper to taste. Serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 3g | Protein: 7g | Fat: 35g | Saturated Fat: 22g | Cholesterol: 110mg | Sodium: 350mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 900IU | Calcium: 200mg | Iron: 0.5mg

Keywords

Alfredo, Keto, Low Carb
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