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fresh-salsa-recipe

Fresh Salsa Recipe

A quick and easy fresh salsa recipe that's perfect for any occasion.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 25 kcal

Ingredients 

Main Ingredients

  • 4 Tomatoes, diced
  • 1 Onion, finely chopped
  • 1 Jalapeño, minced
  • ¼ cup Cilantro, chopped
  • 1 Lime, juiced
  • to taste Salt

Instructions 

  1. 1. In a mixing bowl, combine the diced tomatoes, chopped onion, minced jalapeño, and chopped cilantro.
  2. 2. Add the lime juice and salt to taste. Mix well.
  3. 3. Let the salsa sit for at least 10 minutes to allow the flavors to meld together. Serve fresh.

Nutritional Value

Calories: 25kcal | Carbohydrates: 6g | Protein: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Salsa
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