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fresh-raspberry-balsamic-vinaigrette-recipe

Fresh Raspberry Balsamic Vinaigrette

A delicious and tangy vinaigrette perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup fresh raspberries
  • ¼ cup balsamic vinegar
  • ¼ cup olive oil
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. Combine all ingredients in a blender and blend until smooth.
  2. Taste and adjust seasoning if needed.
  3. Store in a sealed container in the refrigerator for up to one week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Balsamic, Raspberry, Vinaigrette
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