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fresh-pineapple-salsa-recipe

Fresh Pineapple Salsa Recipe

A zesty and refreshing pineapple salsa perfect for summer gatherings.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup Pineapple, diced
  • ½ cup Red Bell Pepper, diced
  • ¼ cup Red Onion, finely chopped
  • 1 Jalapeño, seeded and minced
  • ¼ cup Cilantro, chopped
  • 1 Lime, juiced
  • ½ teaspoon Salt

Instructions 

  1. In a mixing bowl, combine all the ingredients.
  2. Stir well to mix everything together.
  3. Let the salsa sit for at least 10 minutes to allow the flavors to meld.
  4. Serve fresh with tortilla chips or as a topping for grilled meats.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Fat: 0.5g | Sodium: 300mg | Potassium: 180mg | Fiber: 2g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Fresh, Pineapple, Salsa
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