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cucumber-salad-recipe

Cucumber Salad Recipe

Simple and refreshing cucumber salad.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 pieces Cucumbers sliced
  • 0.5 cup Red Onion thinly sliced
  • 2 tablespoons Vinegar white or apple cider
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper freshly ground
  • 1 tablespoon Fresh Dill chopped

Instructions 

  1. 1. Slice the cucumbers and red onion thinly.
  2. 2. In a mixing bowl, combine vinegar, olive oil, salt, and pepper.
  3. 3. Add the sliced cucumbers and red onion to the bowl and toss to coat.
  4. 4. Sprinkle with fresh dill and mix gently.
  5. 5. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 50kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 240mg | Potassium: 180mg | Fiber: 1g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cucumber Salad
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