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Classic American Potato Salad Recipe

A simple and delicious classic American potato salad recipe.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 6 cups Potatoes, peeled and cubed
  • 1 cup Mayonnaise
  • ¼ cup Dill Pickles, chopped
  • 1 tablespoon Mustard
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • ½ cup Celery, chopped
  • ¼ cup Red Onion, chopped

Instructions 

  1. 1. Boil the potatoes in a large pot until tender, about 10 minutes. Drain and let cool.
  2. 2. In a mixing bowl, combine mayonnaise, dill pickles, mustard, salt, and black pepper.
  3. 3. Add the cooled potatoes, celery, and red onion to the bowl. Mix well.
  4. 4. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 500mg | Fiber: 3g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Potato Salad
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