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apple-crisp-recipe

Apple Crisp Recipe

A simple and delicious apple crisp recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Apple Filling

  • 6 cups Apples, peeled and sliced
  • 2 tablespoon Lemon juice
  • 1 cup Granulated sugar
  • 1 teaspoon Cinnamon

Topping

  • 1 cup Rolled oats
  • 1 cup All-purpose flour
  • 1 cup Brown sugar
  • ½ cup Butter, melted

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine apples, lemon juice, granulated sugar, and cinnamon. Spread evenly in a baking dish.
  3. In another bowl, mix rolled oats, flour, brown sugar, and melted butter until crumbly. Sprinkle over apple mixture.
  4. Bake for 45 minutes or until the top is golden brown and the apples are tender. Serve warm.

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 5g | Sugar: 40g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Apple Crisp
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