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air-fryer-apple-pies-recipe

Air Fryer Apple Pies Recipe

Quick and easy apple pies made in an air fryer.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 Apples peeled, cored, and diced
  • ¼ cup Sugar
  • 1 teaspoon Cinnamon
  • 1 tablespoon Lemon Juice
  • 1 package Refrigerated Pie Crusts 2 crusts
  • 1 Egg beaten

Instructions 

  1. Preheat the air fryer to 350°F (175°C).
  2. In a mixing bowl, combine the diced apples, sugar, cinnamon, and lemon juice.
  3. Roll out the pie crusts and cut into circles using a cookie cutter or a glass.
  4. Place a spoonful of the apple mixture in the center of each circle. Fold the dough over to create a half-moon shape and seal the edges with a fork.
  5. Brush the tops of the pies with the beaten egg.
  6. Place the pies in the air fryer basket and cook for 8-10 minutes, or until golden brown.
  7. Let cool slightly before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 2g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 120mg | Fiber: 2g | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 1mg

Keywords

Air Fryer, Apple Pie
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